What did you have for breakfast today (Saturday)?
Mmm...Marilyn fixed crepes (from the family recipe site) topped with a layer of her cream cheese/marshmallo goo, fresh sliced strawberries, a touch of home made strawberry jam, and some fresh lemon juice squeezed on the top. It was a taste of heaven. How about you? After that we found a bottle of pickle juice that she had put on the shelf because she had too much of it last time she pickled garlic. I boiled up a bunch of eggs and filled the jar. This is different juice than the pickled bean juice so I'm interested to see if it's as good.
Oh...and as a sidenote, it is the end of the world as we know it: CLICK HERE
Oh...and as a sidenote, it is the end of the world as we know it: CLICK HERE
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(Ok, I'll admit I very infequently will eat a bit).
And, to asnwer your question: we had waffles for breakfast. We usually have waffles about 5 x per week around here since it is a easy way of using wheat which is cheap and plentiful at our house. I make "waffle mixes" and put them in my freezer with the ground wheat, powdered milk/eggs, so I basically add vanilla, water, and oil.