Monday, February 28, 2011
We don't have any trade-secrets, secret recipes, or illegal compounds do we?
Survey: Now that the recipe site has become all established n' such, and has a fair amount of schlop on it, anyone opposed to it being publicly accessible now? Not for posting recipes -- just viewing. (I'd rather not have people from Asia post their chocolate-covered slugs recipes.)
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5 comments:
Nah, I don't care. It was a good thing you invented Brett!
sure
PS-- Christa I want your pasta chicken recipe I had last time I was at your house. It had peppers I think....
Go for it.
I dunno...if everyone started using my secret recipe for fish it could have a profound impact on the economy of Utah Valley..oh...wait....McGraths already went out of business...in that case...ok...go for it.
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