We don't have any trade-secrets, secret recipes, or illegal compounds do we?

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Survey:  Now that the recipe site has become all established n' such, and has a fair amount of schlop on it, anyone opposed to it being publicly accessible now?  Not for posting recipes -- just viewing. (I'd rather not have people from Asia post their chocolate-covered slugs recipes.)

Comments

Marilyn said…
Nah, I don't care. It was a good thing you invented Brett!
28 February, 2011 20:23
Cambrienelson said…
PS-- Christa I want your pasta chicken recipe I had last time I was at your house. It had peppers I think....
28 February, 2011 21:47
Gramps said…
I dunno...if everyone started using my secret recipe for fish it could have a profound impact on the economy of Utah Valley..oh...wait....McGraths already went out of business...in that case...ok...go for it.
01 March, 2011 10:57
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